November 24th is the last day to order Thanksgiving Dinner.
Place your order today!
Place your order today!
MENU FOR THE WEEK OF NOVEMBER 24 - 28
MONDAY, NOVEMBER 24th:
ENTRÉE CHOICES:
-BEEF AND BEAN CHIMICHANGA-beef, refried beans, corn, and cheese baked in a flour tortilla
-CRANBERRY CHICKEN-pan seared chicken with homemade cranberry chutney
-CHEESE RAVIOLI in VODKA SAUCE-cheese ravioli in tomato-vodka-cream sauce
-CRAB QUICHE-crabmeat, eggs, cheese and cream baked in flaky crust
FRESH SIDE CHOICES:
-WHITE RICE -SPINACH
-MASHED POTATO -CORN
-GARLIC BREAD -TOSSED OR CAESAR SALAD
DESSERT CHOICES:
-SUGAR COOKIES -CHOCOLATE CRANBERRY CAKE
TUESDAY, NOVEMBER 25th:
ENTRÉE CHOICES:
-CHILI PORK-chili and cumin spiced sautéed pork and onions
-CHICKEN PARMIGIANA –seasoned chicken breast with marinara sauce and provolone cheese
-MUSHROOM AND ONION QUESADILLA-with salsa and sour cream
-BAKED SALMON in TERIYAKI GLAZE
FRESH SIDE CHOICES:
-LINGUINE with garlic -ORANGE BEETS
-WHITE RICE -GREEN BEANS with almonds
-GARLIC BREAD -TOSSED OR CAESAR SALAD
DESSERT CHOICES:
-HOMEMADE OREO COOKIES -PECAN UPSIDE DOWN CAKE
WEDNESDAY, NOVEMBER 26th:
ENTRÉE CHOICES:
-SPICY SAUSAGE BAKE-spicy sausage, penne pasta and marinara sauce topped with cheese
-CHICKEN CORDON BLEU-pan seared chicken topped with ham and Swiss cheese
-VEGETABLE LO MEIN-broccoli, mushrooms, onions, peppers, sprouts and linguine in spicy
Asian Style brown sauce
-SCALLOPS NOVA SCOTIA-scallops baked in crumbs, butter and honey
FRESH SIDE CHOICES:
-WHITE RICE -PEAS and garlic
-MASHED POTATO -MASHED TURNIP
-GARLIC BREAD -TOSSED OR CAESAR SALAD
DESSERT CHOICES:
-APPLE-CRANBERRY CRISP -CHOCOLATE CAKE with
Strawberry sauce
THURSDAY, NOVEMBER 27th:
CLOSED – HAVE A SAFE AND HAPPY THANKSGIVING
FRIDAY, NOVEMBER 28th:
CLOSED – HAVE A RELAXING WEEKEND
