Monday, November 24th is the last day to order Thanksgiving Dinner!
See our Special Events page for the Thanksgiving Dinner Menu!
MENU FOR THE WEEK OF NOVEMBER 17 - 21
MONDAY, NOVEMBER 17th:
ENTRÉE CHOICES:
-SCALLOPED BEEF AND POTATO
-CHICKEN with TARRAGON CREAM SAUCE
-GREEK PASTA – penne pasta with roasted eggplant, tomatoes,
kalamata olives, and parmesan cheese
kalamata olives, and parmesan cheese
-CHEESE RAVIOLI with PESTO GARLIC CREAM SAUCE
FRESH SIDE CHOICES:
-MASHED POTATO -BRUSSEL SPROUTS with onions
-WHEAT ROLLS -HERB AND GARLIC TOMATOES
-FRENCH BREAD -TOSSED OR CAESAR SALAD
DESSERT CHOICES:
-CHOCOLATE COCONUT BARS -HAZELNUT ESPRESSO COOKIES
TUESDAY, NOVEMBER 18th:
ENTRÉE CHOICES:
-MEATBALL SUB with provolone cheese
-ALMOND CRUSTED CHICKEN with HERB TOMATO SAUCE
-COUS COUS with TOMATOES, SPINACH AND ASIAGO CHEESE
-PECAN CRUSTED TILAPIA
FRESH SIDE CHOICES:
-ROASTED SWEET POTATOES -BROWN SUGAR GLAZED CARROTS
-OVEN ROASTED POTATO WEDGES -SPINACH
-GARLIC BREAD -TOSSED OR CAESAR SALAD
DESSERT CHOICES:
-BAKED APPLES -PUMPKIN CHOCOLATE CHIP
BARS
WEDNESDAY, NOVEMBER 19th:
ENTRÉE CHOICES:
-POT ROAST – tender beef in seasoned gravy
-PAPRIKA CHICKEN-pan seared chicken in paprika cream sauce
-POLENTA topped with RED AND BLACK BEAN SALSA AND CHEESE
-CHICKEN ALFREDO LASAGNA – layers of Alfredo sauce, noodles, cheese and chicken
FRESH SIDE CHOICES:
-WHITE RICE -PEAS
-MASHED POTATO -CORN
-GARLIC BREAD -TOSSED OR CAESAR SALAD
DESSERT CHOICES:
-CHOCOLATE BREAD PUDDING -CARROT CAKE with
Cream cheese frosting
THURSDAY, NOVEMBER 20th:
ENTRÉE CHOICES:
-GRILLED HAM with grilled pineapple rings
-SPICY PINEAPPLE GLAZED CHICKEN-pan seared chicken in jalepeno-pineapple glaze
-HOMEMADE MACARONI AND CHEESE
-SAUTÉED SHRIMP IN GARLIC SAUCE-pan seared shrimp in smoky adobo garlic sauce
FRESH SIDE CHOICES:
-MACARONI AND CHEESE -CORN
-MASHED SWEET POTATO -SAUTÉED BRUSSEL SPROUTS
-BISCUIT -TOSSED OR CAESAR SALAD
DESSERT CHOICES:
-CHOCOLATE-PUMPKIN -MAPLE GLAZED MAPLE CAKE
CHEESECAKE BARS
FRIDAY, NOVEMBER 21st:
ENTRÉE CHOICES:
-BEEF TIPS in SHALLOT SAUCE
-CHICKEN with HERB AND GARLIC SAUCE
-PASTA with BROCCOLI, GARLIC, AND PARMESAN CHEESE
-BUFFALO CHICKEN PIZZA
FRESH SIDE CHOICE:
-ROASTED RED POTATOES
AND ONIONS -PEAS with bacon
-MASHED POTATO -CARROTS
-FRENCH BREAD -TOSSED OR CAESAR SALAD
DESSERT CHOICES:
-TOFFEE BLONDIES -CHOCOLATE CAKE with
Lemon frosting
